Emigrain Flour No.2
Product
- Flour no. 2 is milled from high quality medium hard wheat which is extracted from roller mill and it has higher extraction and good stability.
- Multipurpose usage. Used also in Artisanal Bakeries.
Key Attributes
- Water absorption – High
- Extensibility – Good
- Strength – Good
Applications
- Flat bread
- Chapatti
Available in:
- 10 kg Polypropylene woven bags