Product

The flour includes coarser particles of bran which provides a hearty texture that works well in rustic and traditional baked goods

It is naturally high in fiber, supporting digestive health and contributing to a more nutritious diet.

The flour offers a natural, wholesome taste that enhances the flavor of breads, rolls, and other whole‑grain recipes.

Applications

Wholemeal breads

Rustic breads

Flat breads

Available In