Patent Flour

Product
- Patent flour is a clean white, high quality, all purpose flour.
- Patent is suited to products that require superior baking performance, with the whitest, cleanest flour.
- Patent is perfect for pizza and dough applications, as well as most cakes, muffins and pancakes.
- Patent is a perfect high quality Multipurpose flour for most baking applications.
Key Attributes
- Colour –superior white
- Strength – Good
- Ash – Low
- Protein – Medium
Applications
- Loaf and pan breads
- Pizza and Manakish
- Cakes and Muffins
- Pancakes
Available in:
- 25 kg Poly propylene bags.