Gujiya
Best Suited Flour
All Purpose Flour
Steps of Preparation
- Take 2 cups of All Purpose flour in a bowl.
- Add 4 tablespoon of ghee and mix.
- Add ¾ water and knead dough.
- Rest for 20 minutes.
- Prepare sweet stuffing.
- Shape it in a mould.
- Fill and seal edges.
- Deep fry until golden.
- Cool and serve.
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